Apple Cider Vinegar Powder
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Unit Price:USD 15 - 18 / KilogramBrand:keplerModel No:C069Transportation:Land,Air,Express,OceanPackaging:25kg/drumSupply Ability:2000kg/monthPlace of Origin:chinaProductivity:2000kg/month10% Acidum Titration Apple Cider Vinegar Powder is a kind of Apple Extract, is our company's Fruit&Vegetable Power with apple fruit as raw material, after extraction, concentration, drying and become white or light yellow powder. Apple are...
10% Apple Cider Vinegar powder ,Apple cider vinegar powder in apple extract is a kind of Apple Extract, is our company's Fruit&vegetable Power with apple fruit as raw material, after extraction, concentration, drying and become white or light yellow powder.
Apple are native to central and southeastern europe, central and western asia, and xinjiang in china.later, the romans began cultivation and grafting.in the 18th century, j.b. Montessori and t.a. Used natural hybridization to select and breed seedlings and gradually promoted cultivation.
Apple cider vinegar is produced by secondary fermentation, which usually refers to liquid fermentation. The apple cider vinegar of liquid fermentation is made of concentrated apple juice or fresh apple juice, which is first fermented into high-purity apple cider, and then acetic acid bacteria are added to carry out acetic fermentation to metabolize alcohol into acetic acid.It is different from solid state fermentation, solid state fermentation is the apple initial processing of the waste, such as peel, core, small fruit, fruit drop, etc., first broken, and then stirred into the bran, fermentation alcohol and fermentation acetic acid at the same time.Features and effects: Apple cider vinegar has good nutritional value, it not only has skin care effect, but also can cure the wine, protect the liver and prevent drunkness. One glass before the wine can inhibit the absorption of alcohol, and one glass after the wine can cure the wine and prevent drunkness.