Citrus Aurantium Extract
Citrus Aurantium Extract
Latin Name: Citrus Aurantium. L.
Origin: China
Plant Part Used: Fruit
Specification: Hesperidin 90%
Total bioflavonoids 35% 50%
Synephrine 3% 6% 30% 98%
Test method: HPLC
MOQ: 1kg
Standard: USP/EP
Package: 25kg/drum
Shelf life: 24 Month.
Uses and Functions
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A.Digestive function
Zhishi (Citrus aurantium) has the effects of breaking qi stagnation and eliminating food stagnation, as well as resolving food accumulation and promoting digestion. It is beneficial for alleviating symptoms such as dietary stagnation, abdominal distension and pain, gastrointestinal stagnation, and constipation due to heat accumulation.
B.Phlegm-resolving effect
Citrus aurantium (Zhishi) has the effects of promoting qi circulation and resolving phlegm to eliminate abdominal distension, as well as dispersing qi to relieve fullness and alleviate pain. It is primarily used to treat symptoms such as deficiency of chest yang, phlegm obstruction causing chest pain, and phlegm-heat accumulation in the chest.
C.Qi-moving effect
Citrus aurantium (Zhishi) has the effects of breaking qi stagnation and promoting blood circulation to alleviate pain, which is beneficial for treating symptoms such as chest and hypochondriac pain caused by qi and blood stasis, as well as postpartum abdominal pain and irritability due to blood stasis.
D.Regulation of gastrointestinal smooth muscle function
The navel orange (Ziziphus jujuba) exerts bidirectional regulatory effects on gastrointestinal smooth muscle, both stimulating gastrointestinal motility to enhance peristalsis and reducing intestinal smooth muscle tension to exert antispasmodic effects.
A.Menopause and Hormone Support
B.Skin and Hair Rejuvenation
C.Cardiovascular Health
D.Anti-Obesity and Metabolism
A.Powerful Antioxidant
B.Supports Eye Health
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